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Low and slow Beef Ribs.

Notorious P.I.G.

Got Wood.
Joined
Oct 24, 2012
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Location
Perth Western Australia
Low and slowed some cape grim beef ribs today.
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After about 3 hours :D
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Started check them with a tooth pic 2.5 hours later. They where like butter 45 minutes later. In fact they decide to poop the middle rib bone. :lol:
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They where so moist and tender, will definitely be picking more up next order :D
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Served them up with some blanched broccolini and some boiled sweet potato and pan fried with duck fat.
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Thanks for looking.
 
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