A
AginAustin
Guest
I'll be trying Kosmo's brisket injection for the first time next weekend...I can't wait to see how it turns out! I do have a few questions for the Brethren. When do you inject the brisket? I would assume after the rub is applied. I would think that you don't want to move the meat around too much or the injection would work its way out of the meat. Also, do you let the brisket sit out for awhile after it is injected? If so, how long?