The BBQ BRETHREN FORUMS. - View Single Post

Nitrofly · 12-08-2007, 03:49 PM

That there is pork abuse
what did that pig ever do to her??
I will admit that I used steam country
style ribs in beer & garlic before grilling
them but never a rack of spares..

12-08-2007, 03:49 PM	#9
Nitrofly is one Smokin' Farker Join Date: 09-27-06 Location: Worcester mass	Where are the pork police when you need them That there is pork abuse what did that pig ever do to her?? I will admit that I used steam country style ribs in beer & garlic before grilling them but never a rack of spares.. __________________ Sully lunchmeat BBQ team KCBS Certified BBQ Judge New England Barbecue Society Board of Directors BAAAHHHBEQUE !!! 2 WSM more of a good thing Brinkman offset Backwoods competitor Weber Performer 22' weber kettle w/rottiserie 17" table top weber kettle & weber smokey joe.