Thread: Bake Bean Help
View Single Post
Old 03-31-2013, 12:10 PM   #2
CharredApron
Babbling Farker

 
CharredApron's Avatar
 
Join Date: 02-24-13
Location: Port Charlotte, Florida
Default

Quote:
Originally Posted by Big George's BBQ View Post
I let dried Great Norhern Beans soak for over 10 hours I have had them on the grill for about 2 hours at 260 They are still crunchy What am I doing wrong
What's in the pot with them. Your are making Wampus Recipe Right?
__________________
Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award
CharredApron is offline   Reply With Quote


Thanks from:--->