I did not take this class but my buddy did. He said it was all about sauces and rubs. Just buy the book, that is what I did. It gives you the basics and that is a good thing.
Refer to tony above. If what you're looking for is a sauce & rub school, then you
probably have the right one. If you're looking to learn how to cook competition
BBQ, this is probably not the correct class.
buy the book. Much better Classes available. He may have toned his attitude now there is competition but when I took it he was quite arrogant. Not worth dragging my lang 300 miles for sure.
buy the book. Much better Classes available. He may have toned his attitude now there is competition but when I took it he was quite arrogant. Not worth dragging my lang 300 miles for sure.
No. I don't know about now but when I took the course it was given near Dallas and everyone was encouraged to bring their pit so you could cook similar to contest conditions receiving tips from the master.