Quote:
Originally Posted by fantomlord
that looks great, Phu! now my coffee for breakfast just doesn't quite do it 
oh...care to give any details on your sides? The tater/parsnip sounds especially good...and I've got some parsnips ready to make me a good side  |
Cooked the taters with parsnip,added cream,butter,garlic,rozemary,salt,pepper.
Sautee some onions,add garlic,red Spanish pepper (hot),Phrozen peas,butter,salt,pepper.
Make the puree with the parsnip...it will not dissapoint you!
