11-26-2013, 11:25 PM
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#150
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Babbling Farker
Join Date: 02-27-07
Location: Northern VA
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Quote:
Originally Posted by BBQchef33
PORK: Pork is defined as Boston Butt, Boston Roast, Picnic and/or Whole Shoulder, weighing a minimum of four (4) pounds at time of inspection. After trimming, pork shall be cooked whole (bone in or bone out), however, once cooked, it may be separated and returned to the cooker at the cook's discretion. It may be turned in chopped, pulled, chunked, sliced or a combination of any of those.
Where can you get a 4lb money muscle? Send me the address. :)
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Snakeriverfarms.com - ask for a long cut or Euro cut Boston Roast.
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