caliking
is Blowin Smoke!
Tasty! I would love to find just points to cook... the flat screws it up for me :grin:
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Weird Little Brisket cooked up great
- Thread starter landarc
- Start date
landarc
somebody shut me the fark up.
Convince your wife and friends that the lean flat is better for them.
nucornhusker
Babbling Farker
Ted & Barney's continues to impress me all of the time. We buy it 2.5lbs at a time.
Make sure to try it on Mac and Cheese and Baked Potatoes besides any meat you want.
Make sure to try it on Mac and Cheese and Baked Potatoes besides any meat you want.
landarc
somebody shut me the fark up.
I did try it on Roasted Red taters, and it was excellent
tish
Quintessential Chatty Farker
I'm more into hot and fast as a general rule, but I'm gonna remember your rolled brisket method, Bob. I'm regularly finding 'tiny' packers at the market here. Five pounders is what I've been seeing. :twitch:
barney jr
Full Fledged Farker
Landarc that looks great thank you for the nice writeup on our seasoning!
Also nucornhusker thanks for chiming in,its just one of those things you have to try that is why we have the give away.:clap2:
Also nucornhusker thanks for chiming in,its just one of those things you have to try that is why we have the give away.:clap2:
beercuer
Full Fledged Farker
Get in my belly! I'm with ya, Bob... give me the point. :hungry:
