N8man
Babbling Farker
- Joined
- May 9, 2007
- Messages
- 4,236
- Reaction score
- 8,430
- Points
- 0
- Location
- God's Country Ossipee-Osceola NC
Up early this morn to get my smoke on....Have to mow the equivalent of a Football Field sometime in between cooking today also....
Yesterday I purchased three goodly sized butts
for .99 cent a pound....
Injected with Apple Cider and Excalibur Custom Pork BBQ Rub that my good friend Chambersuac sent to me and let rest in the Fridge overnight.
This morning rubbed it well two fold, with the Excalibur and a little something I made...
Fired up the DrumPit and waiting on temp and sweet blue...
Butts are on!!!! Smoking with a mixture of Cherry and Hickory @ 225*
Dew is overabundant on the Grasses...so while I wait for it to dry off to mow I started on my Bacon ThrowDown Entry....
Pig Newtons....:becky:
Basic Newton with Cream Cheese..
Wrapped in a half slice of Bacon
Filled up a bowl...Looks like tiny Pork Pillows of Goodness....
Look at those Sexy Butts!!!!
Pig Newtons are on!!!
1.5 hours later Pig Newtons are done!!! I wanted the bacon done but not crispy....
Big Ol' Pile of them bad boys....
When I took the Newtons off I put on a pan of Keri Cs Hog Apple Beans
Well, Hey there!! Come here often? You look so lonely there by your self...
Ohhh BayBee!!!!:wink:
Next time I will try the Pig Newtons with Goat Cheese
and drizzle them with a fine aged Balsamic when they're done....
Gotta go finish mowing........:tsk:
Yesterday I purchased three goodly sized butts
for .99 cent a pound....
Injected with Apple Cider and Excalibur Custom Pork BBQ Rub that my good friend Chambersuac sent to me and let rest in the Fridge overnight.
This morning rubbed it well two fold, with the Excalibur and a little something I made...
Fired up the DrumPit and waiting on temp and sweet blue...
Butts are on!!!! Smoking with a mixture of Cherry and Hickory @ 225*
Dew is overabundant on the Grasses...so while I wait for it to dry off to mow I started on my Bacon ThrowDown Entry....
Pig Newtons....:becky:
Basic Newton with Cream Cheese..
Wrapped in a half slice of Bacon
Filled up a bowl...Looks like tiny Pork Pillows of Goodness....
Look at those Sexy Butts!!!!
Pig Newtons are on!!!
1.5 hours later Pig Newtons are done!!! I wanted the bacon done but not crispy....
Big Ol' Pile of them bad boys....
When I took the Newtons off I put on a pan of Keri Cs Hog Apple Beans
Well, Hey there!! Come here often? You look so lonely there by your self...
Ohhh BayBee!!!!:wink:
Next time I will try the Pig Newtons with Goat Cheese
and drizzle them with a fine aged Balsamic when they're done....
Gotta go finish mowing........:tsk:
You know I gotta try it!
