Quote:
Originally Posted by Mo-Dave
And just how does this contraption work?
Dave
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It has a bowl for the wood shavings that you light and a fan inside blows the smoke through the hose. Put whatever you want to smoke in an enclosed container and fill with smoke, or even add smoke to a liquid like vodka. You could also use tea or herbs to smoke with instead of the wood shavings.
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[URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL]
Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis
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