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Old 04-24-2016, 02:54 PM   #2
somebody shut me the fark up.

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Join Date: 10-12-08
Location: Northridge, CA
Name/Nickname : Richard

Originally Posted by Zippylip View Post
A month or two ago I was in Pittsburgh & some friends took me to a little restaurant in Lawrenceville called Piccolo Forno, great place. Everything we had was fantastic but the standout was a pie we got as an appetizer topped with pistachio pesto, basil, chunks of mortadella and burrata cheese, one of the best pizzas Iíve ever eaten. Since I live clear across state outside of Philly my choices are two, drive 5 hours to get another or make one right outside in the hut, a worthy cook for the maiden fire-up of the Blackstone this spring, a seriously welcomed return.

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