Quote:
Originally Posted by Ron_L
Interesting discussion so far. I've already mentioned my preferences. I prefer the texture, tenderness and flavor better at rare to med rare. For those who prefer steaks medium well or well done, what is it that makes that your preference?
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Since you asked.....
This may sound weird....but eating rare meat reminds me that I am eating the flesh of some animal. My gag reflex starts at medium rare.
Cook it to medium or medium well and it longer reminds me that I am actually eating something that was once alive.