FashionBiff
Full Fledged Farker
I need to paint my minis, I am thinking black but might go for some weird color for one of my two Mini-WSMs.
Mini WSM Appreciation Thread
- Thread starter caseydog
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Smokey Al Gold
is One Chatty Farker
Love my mini works like a champ I can't wait to build another one
fingerlickin'
Quintessential Chatty Farker
Fever
Knows what a fatty is.
I have one in progress, I need to replace all the nuts & bolts on the mini as the grill was sitting in salt air for many years. Anyone willing to show the inside "guts" so I can get ideas on what to use for a diffuser, grill heights and other ideas.
caseydog
somebody shut me the fark up.
And with the lifter mod so I don't have to take it aprt when trying to move it (especially when its lit).
Man, I could have used that for the "Stuffed" Thowdown. :doh:
CD
caseydog
somebody shut me the fark up.
Since I drilled holes in the bottom of my tamale pot, that became my diffuser.
Put a grate on the steamer-plare ridge of the tamale pot, upon which I can put a drip pan.
My bottom cooking grate is about six inches from the top, and the top cooking grate is just below the top edge.
CD
Sunra
is one Smokin' Farker
My Mini: Set It Forget It!
E
Enkidu
Guest
Here is my first cook on my "mighty" mini... a 12.75 lb. brisket... yes, a brisket.
I folded it over so that it would fit.
This is the result:
The mini-WSM is pretty damned awesome... it will be even more awesome the next time I cook on it since my Maverick ET-732 is en route according to Amazon.com!
I folded it over so that it would fit.
This is the result:
The mini-WSM is pretty damned awesome... it will be even more awesome the next time I cook on it since my Maverick ET-732 is en route according to Amazon.com!
Here's mine resting on big sister cooking a fatty. :biggrin1:
This is beginning to look redundant...
Smokey Al Gold
is One Chatty Farker
Here is my first cook on my "mighty" mini... a 12.75 lb. brisket... yes, a brisket.
I folded it over so that it would fit.
This is the result:
The mini-WSM is pretty damned awesome... it will be even more awesome the next time I cook on it since my Maverick ET-732 is en route according to Amazon.com!
Wow! Do you have pics of the brisket on the mini wsm? I'd love to see how you did that. It'd be awesome to do a brisket on the mini. I've been trying to figure out how to do that.
swamprb
somebody shut me the fark up.
**The Mini Cajun Bandit**
The good folks from Cajun Bandit came out to Lynchburg TN when Left Hand Smoke was cooking at the Jack Daniels in 2010 and presented me with a Mini Cajun Bandit for the Smokey Joe's-
And I have to say that it is one of my most often used cookers! It is much larger than the Tamale pots and the quality in craftsmanship is what you come to expect from the CB Krewe!
Bring it on!
The good folks from Cajun Bandit came out to Lynchburg TN when Left Hand Smoke was cooking at the Jack Daniels in 2010 and presented me with a Mini Cajun Bandit for the Smokey Joe's-
And I have to say that it is one of my most often used cookers! It is much larger than the Tamale pots and the quality in craftsmanship is what you come to expect from the CB Krewe!
Bring it on!
swamprb
somebody shut me the fark up.
**UDS inspired Smokey Joe Gold Mod**
After cooking on the Mini Cajun Bandit and realizing the awesomeness of the cooker, I had experimented with the Smokey Joe Gold base for the intakes and I just wasn't all that jazzed about them, so.....
....Realizing the UDS/Big Drum Smoker intakes I've been using for years with no problems, I got the Uni-Bit out and started drilling!
Used nickel plated hole plugs to cap the SJS bottom vents and took the Mini UDS style!
Expando charcoal ring on the SJ coal grate. Stainless steel dog bowl for the waterpan/heat diverter.
And a scrap pile salvaged steel vacuum canister for the center section!
Keep 'em coming!
After cooking on the Mini Cajun Bandit and realizing the awesomeness of the cooker, I had experimented with the Smokey Joe Gold base for the intakes and I just wasn't all that jazzed about them, so.....
....Realizing the UDS/Big Drum Smoker intakes I've been using for years with no problems, I got the Uni-Bit out and started drilling!
Used nickel plated hole plugs to cap the SJS bottom vents and took the Mini UDS style!
Expando charcoal ring on the SJ coal grate. Stainless steel dog bowl for the waterpan/heat diverter.
And a scrap pile salvaged steel vacuum canister for the center section!
Keep 'em coming!
swamprb
somebody shut me the fark up.
**Can your Mini do this??**
Always the putzing gadget freak-
I fashioned a rotisserie ring from a 15 gallon steel drum and using a spare Cajun Bandit motor mount the Mini runs circles around the competition!
Yeah baby!
Always the putzing gadget freak-
I fashioned a rotisserie ring from a 15 gallon steel drum and using a spare Cajun Bandit motor mount the Mini runs circles around the competition!
Yeah baby!
swamprb
somebody shut me the fark up.
**Introducing the Homer Joe!**
I need a Mini Redhead!
I need a Mini Redhead!
charrederhead
Babbling Farker
very farking cool!
E
Enkidu
Guest
I wish I had taken a photo or two of it on the mini-WSM.
I ended up folding it over so it would fit, and later in the cook, I folded it the opposite way so that I would have bark all around.
I basically folded it the way bigabyte did in his brisket tutorial (of course he was cooking on a real WSM).
Big slick
is one Smokin' Farker
Can't wait to build mine.
Bob13
Full Fledged Farker
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Very nice! Love the red-heads! You should add this pic to the Red Head Appreciation thread... http://www.bbq-brethren.com/forum/showthread.php?t=115394Lil-Red has some sausages in her now :grin:
Bludawg
somebody shut me the fark up.
Little Debbie on her maiden voyage
