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Old 01-04-2010, 07:00 PM   #4
motoeric
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Join Date: 08-07-06
Location: huntington, ny
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That is an excellent request and we will certainly honor it.

We will also include information such as how long optimal temperature is maintained, how accessible things are, what type of fuel we were using, what type of meat and what was the weight, etc.

Thanks for the input!

Eric

Quote:
Originally Posted by landarc View Post
If possible it would be nice to know if the reviewer has actual experience with the unit, is new to the unit or somewhere in between. It would also be nice if reviews could somehow be broken into experienced and less experienced cooks. This is a lot to ask, but, it would make a difference to me.
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