Taco Time - Beef Cheek Barbacoa in my New Cast Iron Dutch Oven

Stlsportster · Sep 14, 2019

Found these a few months ago at Sams. Just got the new Dutch oven so figured it was time. Fantastic day here low humidity upper 70s and sunny.

Light trim, Oakridge Smokey Chili Lime, Penzeys roasted garlic and medium hot chili powder.

Going on the Lang.

See ya soon.

ShadowDriver · Sep 14, 2019

Temps and WX sound awesome. I'm excited to finally be out of the 90s for a bit!

Looks like a great start.

op2:

ssv3 · Sep 14, 2019

:nod:

LYU370 · Sep 14, 2019

Stlsportster · Sep 14, 2019

Stingerhook · Sep 14, 2019

Looking good Joel.

Stlsportster · Sep 14, 2019

Stingerhook said:
Looking good Joel.

Now it’s looking even better Marty!

zippy12 · Sep 14, 2019

Ahh man that looks great! Cant wait to get my stick burner painted! Thanks

Big George's BBQ · Sep 14, 2019

I like where this is going

Stlsportster · Sep 14, 2019

2 hours on the smoke, now in the cast iron with sliced onion, some mild hatch chili, a little stock, and the drippings from the cheeks. Add a little dried roasted garlic, and some chili powder.

Nighty night.

Stingerhook · Sep 14, 2019

Dangg!

ShadowDriver · Sep 14, 2019

Ooooooh. I really like where this is headed.

LYU370 · Sep 14, 2019

Yes Sir!!!

Stlsportster · Sep 14, 2019

Closer

LYU370 · Sep 14, 2019

Probe them babies, just like brisket. Just like buttah...

Damn those look good!!!!

TxQGuy · Sep 14, 2019

I wholeheartedly approve. That is gonna be goooooooooood.

Norm · Sep 14, 2019

Wow!!!

I'm going to have to renew my Sam's club membership, awesome cook!

Stlsportster · Sep 14, 2019

Here the results. Timing didn’t work out for dinner tonight, so it’ll sit overnight and then we’ll eat it tomorrow.

I snuck a few bites. It’s the most silky texture I’ve tasted. Can’t wait to brown it up on the blackstone and make tacos.

ShadowDriver · Sep 14, 2019

I'm sorry about the timing on the finish.... 'cause I'd wait for that!

I hope the flavor is as good as I imagine.

I'm sure it'll be ridiculously good tomorrow.

Stlsportster · Sep 14, 2019

Thanks. I would have waited too. But my wife’s BFF called and offered all-you-can-eat sushi. How can I compete with that?! Lost her and both my teenage boys.

Taco Time - Beef Cheek Barbacoa in my New Cast Iron Dutch Oven

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

Resident Idjit

Babbling Farker

somebody shut me the fark up.

Babbling Farker

is Blowin Smoke!

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

Resident Idjit

Babbling Farker

Resident Idjit

Full Fledged Farker

Quintessential Chatty Farker

Babbling Farker

somebody shut me the fark up.

Babbling Farker

Similar threads