ABT's and Pig Candy

Ross in Ventura

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Sunday was my SIL's Birthday, He likes the ABT's I make.
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Stuffed with Baby back meat that I had in the freezer, and pepper jack cheese.
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Wrapped in bacon.
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On the Egg raised grid at 350* with Dizzy Dust
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Put some Dark Brown Sugar and Richard's Indian river pixie dust a spice a friend makes.
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Every one enjoyed them.

Ross
 
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Ross - is that a pizza screen you are using there??
ABTs look good. I am going to have to try pig candy....
 
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