HDD Wings w/pRon

code3rrt · Jul 1, 2013

Just received some HDD from Big Poppa last week, and inspired by Redhots post, had to give it a try on some wings.

Let these sit for a couple hours with a little EVOO mixed in.

Then on the Kettle

Mixed up a little glaze

Coming along nicely

A little direct heat to crisp them up a bit

And the finished product

They were very good with a nice "bite", but not as hot as I had anticipated. I was a little light on the HDD I think, with all the warnings on the label and all:wacko:. The overall flavor was great, just a little more HDD next time.
Thanks for looking,

KC

nucornhusker · Jul 1, 2013

Heck yeah, HDD wings are awesome! They look great.

BobM · Jul 1, 2013

They look great! :thumb:

Monty1204 · Jul 1, 2013

Love HDD and that Chipotle Chilie Powder.
A little goes a long way with that stuff.
Well done looks great :thumb:

deguerre · Jul 1, 2013

Looks fan farking tastic! As to the heat, that's why we let them marinate for 48 hours. We're using 1/2 cup HDD and 1/2 cup EVOO for 4 lbs of wing pieces. Give them another dusting right before the cook.

Al Czervik · Jul 1, 2013

Fantastic KC! :clap:

J-Rod · Jul 1, 2013

Good lookin shicken wangs!

boogiesnap · Jul 1, 2013

yup, gotta let em sit in the "paste", and then another good ol dusting before cooking. hat'll turn the dial right up.

DUBBAGA · Jul 1, 2013

Really nice... I bet the combination of HDD and honey/garlic tasted great

CharredApron · Jul 1, 2013

Nice, I am out the door for some wings right now! Gotta have them NOW thanks for the visual appetizer!

mr_ski73 · Jul 1, 2013

Hometruckin said:
Nice, I am out the door for some wings right now! Gotta have them NOW thanks for the visual appetizer!

Ya, I'm at work for three more hours... Gonna be a long afternoon waitn on supper!! Good Job>

Tonybel · Jul 1, 2013

Fantastic cook. :clap:

code3rrt · Jul 1, 2013

deguerre said:
Looks fan farking tastic! As to the heat, that's why we let them marinate for 48 hours. We're using 1/2 cup HDD and 1/2 cup EVOO for 4 lbs of wing pieces. Give them another dusting right before the cook.

OK, great info, thanks dequerre. That would certainly be the case, I didn't use nearly that much HDD, I will up the ante next time:flame:.

Thanks
KC

Hdhillin · Jul 1, 2013

Finger licking good wings you have there. Great job!

HDD Wings w/pRon

code3rrt

Babbling Farker

nucornhusker

Babbling Farker

BobM

Babbling Farker

Monty1204

Knows what a fatty is.

deguerre

somebody shut me the fark up.

Al Czervik

somebody shut me the fark up.

J-Rod

is Blowin Smoke!

boogiesnap

Babbling Farker

DUBBAGA

is One Chatty Farker

CharredApron

Babbling Farker

mr_ski73

Knows what a fatty is.

Tonybel

Babbling Farker

code3rrt

Babbling Farker

Hdhillin

Full Fledged Farker

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