The BBQ BRETHREN FORUMS. - View Single Post - FEC-300 vs. Ole Hickory

JD McGee · 11-19-2010, 08:12 AM

"A local Legendary BBQ chain did an extensive TCO/ROI model - on product yield, and cost of running the three pits. The net-net of thier research is that pellet pits provide a higher yield, and are cheaper to run."

That pretty much answered my question...thanks Andy!

11-19-2010, 08:12 AM	#72
JD McGee somebody shut me the fark up. Join Date: 06-28-07 Location: Duvall, WA	"A local Legendary BBQ chain did an extensive TCO/ROI model - on product yield, and cost of running the three pits. The net-net of thier research is that pellet pits provide a higher yield, and are cheaper to run." That pretty much answered my question...thanks Andy! __________________ "The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets...