Had some left over charcoal and meat that needed to be smoked! Got off work at a good time and threw together some chicken bombs and pig shooters.
Chicken bombs are bacon wrapped around thin chicken breast wrapped around jalapeņos and cheese.
Pig shooters are kielbasa wrapped with bacon to make a cup then added some agave honey and brown sugar into the cup and some cheese to a few of them. Cooking at 225 for past hour or so.
