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Old 08-23-2019, 02:08 PM   #39
JAKs Q & brew
Got Wood.
 
Join Date: 08-29-13
Location: Los Angeles, CA
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I don't have much experience cooking on off set stick burners. I got a Primo right now (though looking to get a GF or IVC soon).
I like Jeremy's videos a lot and always find them informative.
My biggest gripe with his "scientific" comparison videos is it doesn't take into account the Pitmaster's expertise. He is clearly a good offset stick burner operator, but in the video he even admits that he doesn't have much experience cooking on Kamados or pellets.
There has to be some affect on the end product that he has so much more experience cooking on stick burners. I know i have gotten better with my Primo over the years
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Primo Oval XL, 30" Santa Maria Grill, Carson Rodizio, 22" Weber Kettle, Humphrey's Pint
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