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AZ Smoker · 04-05-2012, 04:41 PM

how hard is it to add charcoal or wood to it if you are trying to do a low and slow for 6-10hrs? Do you have to remove your food to get to the coals?

04-05-2012, 04:41 PM	#411
AZ Smoker On the road to being a farker Join Date: 03-09-12 Location: Gilbert, AZ	how hard is it to add charcoal or wood to it if you are trying to do a low and slow for 6-10hrs? Do you have to remove your food to get to the coals?