The BBQ BRETHREN FORUMS. - View Single Post

Bill-Chicago · 11-04-2003, 02:48 PM

never would have thunk to smoke a ham that is already smoked.

I'll have to try it.

Can you use that Krakus polish ham that is packed into a oval shaped can with **** loads of jelly holding it togather?

My parents use to think that was real ham, till I told them it was minced up hoofs lips and *******s.

Would have been better to eat hot dogs for some of those early Easter dinners.

11-04-2003, 02:48 PM	#7
Bill-Chicago somebody shut me the fark up. Join Date: 08-11-03 Location: Chicago Southwestern Burbs, but always south of Madison Ave. Name/Nickname : Professor Dickweed	never would have thunk to smoke a ham that is already smoked. I'll have to try it. Can you use that Krakus polish ham that is packed into a oval shaped can with ** loads of jelly holding it togather? My parents use to think that was real ham, till I told them it was minced up hoofs lips and ****s. Would have been better to eat hot dogs for some of those early Easter dinners. __________________ . Bill-Chicago The death of "willkat98"* Me: If you aren't woke, that means you're still sleeping, right? Kid today: That's racist! Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven, Black Iron BBQ Viper-M, Blackstone 36" Griddle