Proven 'Top Notch' Mustard BBQ Sauce Recipe ?

Q_Egg · Feb 24, 2007

There are tons of these, but I could sure use two or three great ones to make, test, and start to use regularly. In my area they are not available in stores. I prefer versions that are 'typical' of specific BBQ regions and that local Q'rs would recognize.

Many thanks in advance, :eusa_clap
Tom B

Spydermike72 · Feb 25, 2007

Hi Tom,

Check out Maurice's from South Carolina. I have lost the link to his weebsite, but a quick google search should do the trick.

Q_Egg · Feb 25, 2007

Thank-you!! I had made up a cider vinegar 'attempt' at Tennessee Red and it was pretty tart. Tried adding minced onion, Plochman's mustard (per a recipe in Smoke and Spice), and got too much in. I'll check out Maurice's and see if I can resuscitate this first failed attempt! :lol:

Damar12 · Feb 25, 2007

If ya like it sweet use the recipe as is, if ya don't care for sweet, leave out the sugars.

Mustard Sauce

1 cup mustard
1/2 cup sugar
1/2 cup cider vinegar
1/4 cup brown sugar, light
2 tablespoons chili powder
1 teaspoon black pepper
1 teaspoon white pepper
1 teaspoon cayenne pepper
1 tablespoon hot sauce
1 teaspoon soy sauce, dark
2 tablespoons butter

Combine all ingredients except soy sauce and butter. Add the vinegar last. Add to your desired thickness.
Simmer for 10 minutes.
Remove from heat and add butter and soy sauce.

Its like a honey mustard sauce, sweet. If you omit sugars, it will not be sweet, but very spicy.

Q_Egg · Feb 25, 2007

Thanks for the recipe! I will try some different versions and see what I like best.

Regards,
Tom B

chargriller · Feb 25, 2007

I am going to give this one a try, I love anything with mustard. I am not a big fan of cider vinegar, I do lover balsamic vinegar.

Can you use balsamic in place of cider vinegar?

qman · Feb 26, 2007

Hey, Tommy--Here is another one to try. I think I posted this one once before but here it is again.

Carolina Sauce
1 each big jar of mustard [1 ½ pound]
1 cup mayonnaise
½ cup ketchup
3 tablespoons Worcestershire Sauce
2 tablespoons brown sugar
1 teaspoon Tabasco sauce
¼ teaspoon black pepper
¼ teaspoon cayenne pepper
1 teaspoon kosher salt
1 stick butter
½ cup water

Put everything in a pot and bring to a boil. Reduce heat and cook uncovered for about 10 minutes or so, till everything is combined.

qman · Feb 26, 2007

OK, one more. This is the kind of sauce I grew up with in south Georgia.

Mystery Bbq Sauce

Recipe By :John Bailey
Serving Size : 24 Preparation Time :0:25
Categories : Barbeque Bbq Sauces And Rubs

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 each yellow onion -- grated
2 tablespoons butter
1 cup ketchup
1 cup mustard
1/2 cup water
1/3 cup lemon juice -- freshly squeezed
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
salt and pepper -- to taste

Saute(sweat) the onion in the butter.

Add remaining ingredients. Simmer for 15 minutes or so.

Use as finishing sauce, and/or table sauce for pork, chicken, or beef

Description:
"From Enigma, Georgia"
Cuisine:
"Southern"

Oldbob · Feb 26, 2007

The following thread Posts 10 & 12 have good Mustard based sauce recipes...I Hope this helps You

http://www.bbq-brethren.com/forum/showthread.php?t=14518&highlight=mustard+sauce+recipe

Q_Egg · Feb 26, 2007

qman

Many thanks for both of these! These regional recipes are exactly what I was hoping for.

Regards,
Tom B

Q_Egg · Feb 26, 2007

Oldbob said:
The following thread Posts 10 & 12 have good Mustard based sauce recipes...I Hope this helps You

http://www.bbq-brethren.com/forum/showthread.php?t=14518&highlight=mustard+sauce+recipe

Terrific! Bookmarked the thread and will add to my new collection!

Regards,
Tom B

Plowboy · Feb 26, 2007

My Mustard Recipe
1) Buy jar mustard sauce
2) Open jar mustard sauce
3) insert straw
4) suck

RichardF · Feb 26, 2007

qman said:
Hey, Tommy--Here is another one to try. I think I posted this one once before but here it is again.

Carolina Sauce
1 each big jar of mustard [1 ½ pound]
1 cup mayonnaise
½ cup ketchup
3 tablespoons Worcestershire Sauce
2 tablespoons brown sugar
1 teaspoon Tabasco sauce
¼ teaspoon black pepper
¼ teaspoon cayenne pepper
1 teaspoon kosher salt
1 stick butter
½ cup water

Put everything in a pot and bring to a boil. Reduce heat and cook uncovered for about 10 minutes or so, till everything is combined.

Having spent a lot of time in the Carolinas, I've seen a lot of variety in sauce for Q, but never have I seen one with mayo...

Proven 'Top Notch' Mustard BBQ Sauce Recipe ?

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