smokingnorth422
Well-known member
hey thanks for stoppin by and lookin at my dinner. i put these two racks on at 230pm today. itll be 4 hours at 630. pics are attached.
should i take them off? would you put sauce on them? i had to cut the racks in half because of the space. id love to get a 22.5 inch weber kettle. even better, a wsm many folks speak highly of. well ill just press post now and see what yall think. i used a rub that texas roadhouse sells. i figured what the hell. ill give it a try. by the way, i have left the top vent open and the bottom vent a little more then half way closed the entire time.
should i take them off? would you put sauce on them? i had to cut the racks in half because of the space. id love to get a 22.5 inch weber kettle. even better, a wsm many folks speak highly of. well ill just press post now and see what yall think. i used a rub that texas roadhouse sells. i figured what the hell. ill give it a try. by the way, i have left the top vent open and the bottom vent a little more then half way closed the entire time.