The BBQ BRETHREN FORUMS. - View Single Post

Fireburd · 04-28-2013, 06:40 AM

Kind of frustrated right now as my 7.5 pound brisket decided to reach its 170 stall in a mere 2.5 hours. Looks like I will be cooling and reheating for dinner because I have never tried to rest a brisket for 7 hours (figuring I pull this in 2 hours). I think they swapped my beef for roadrunner considering how fast this is moving.

04-28-2013, 06:40 AM	#1
Fireburd Knows what a fatty is. Join Date: 12-06-12 Location: Mt Holly, NJ	Must be Roadrunner and not Brisket Kind of frustrated right now as my 7.5 pound brisket decided to reach its 170 stall in a mere 2.5 hours. Looks like I will be cooling and reheating for dinner because I have never tried to rest a brisket for 7 hours (figuring I pull this in 2 hours). I think they swapped my beef for roadrunner considering how fast this is moving. __________________ BWS G2 Party w/custom cart, Thermapen (does yours have flames.......mine does so be jealous)