I am now more than half way Jorge... I'm at 4 for the Jack year and 5 for the KCBS year. Might never win another though. So they all sure do feel good...
I also want to thank Merl for not DQing my pork... I will keep your advice to heart too Merl. I appreciate you telling me that abouletting reps know what I do. Don't want to get Qua'dq..
I also want to thank Merl for not DQing my pork... I will keep your advice to heart too Merl. I appreciate you telling me that about letting reps know what I do. Don't want to get Qua'dq..
Congrats Scottie and Thom,way to go guys,this event was fun and weather ,location,and organizer was A-1 ! Looking forward to next year already,heck only a few months of practice,then Rio Rancho,and the season begins all over again ! No rest here, practice begins this weekend :-D
The regional variations of competing in the Southwest instead of your home turf in the midwest make this doubly impressive. I can't imagine what BBQ flavor profile does well out there in the basin though I love the area. Did you get a chance to check out the Apache Trail?