I cook 2 butts, 1 brisket, 3 racks of ribs and 12 thighs.
Depending on how you present, I can see the need for 3 butts and I could also see cooking 2 briskets. When I first started I cooked 2 briskets, but I went to 1 a couple years ago.
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Big Mike
Eagle River Barbecue
Yoder YS640
Stumps Platinum 5 Trailer
Members Mark 8 Burner Gasser
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