Quote:
Originally Posted by SonnyE
Low and Slow to 165° F.
Probably a 2 to 4 beer cooking time.
(2 for a tea toddler, 4 for me.)
Enjoy!
(Maybe call your Uncle, say Thank You, and ask what he suggests. The obvious...) 
YOU have a chest freezer.
I know. Because my Garage floor looks the same way when digging for dollops of Meat.
I was born in the dark, but it wasn't last night... |
Whoa.. what a weird sense of Deja Vu.... I opened this thread and seen your post.. and I swear I've seen this whole thread before.. with your post about the beers LOL
