santavicca
Found some matches.
I've seen a lot of recipes but not sure If i cook them on the wsm or kettle ?
moink ball question.
- Thread starter santavicca
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code3rrt
Babbling Farker
Take your chioce.
KC
KC
Cook them on what you got, just do them indirect.
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It really doesn't matter. The key is to cook them indirect as L-M mentions. That way you don't burn the bacon.
HankB
is Blowin Smoke!
I like to cook them on the top grate of my mini-WSM with the water pan left out. That puts then just the right distance away from the coals to crisp the bacon and leave the meat balls juicy.
santavicca
Found some matches.
Thanks
