Thread: 1st Brisket, burnt ends question
View Single Post
Old 06-30-2010, 11:06 AM   #12
SmokeNride
Knows what a fatty is.
 
SmokeNride's Avatar
 
Join Date: 04-26-10
Location: Milwaukee, WI
Default
Thanks everyone, a lot of good tips. I will say this: the leftovers today taste great!
SmokeNride is offline   Reply With Quote