Smoking Hubcaps

I'm not too sure about that BBQ/doughnut combo... but my wife has a bread pudding recipe that uses glazed doughnuts instead of bread. That sounds pretty good.


One of the best bread puddin's I've ever had was made with day old plain cake donuts. They the kind you find in diners that have a bit of a cinnamon taste to 'em.
 
At least they are trying to change up the menu. (total miss here)
I wish Martinsville speedway would offer more than Fried Balogna sandwiches and "Martinsville" dogs. Both disgusting.
 
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