transporting frozen vac pack pulled pork
I cooked 3 butts for a beach golf trip. Pulled it, let it cool overnight, vac packed it, and froze it. Each pac is around 3 lbs with a total of 6 pacs. If I transport on ice will the packs stay frozen? It's a 4 hour trip. I'll keep the cooler in the car not the trunk.
Thanks in advance for the feedback.
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