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Basic Brisket Tutorial (pron heavy)
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12-25-2009, 05:48 PM
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bigabyte
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
That is a fantastic looking brisket! Very good to hear you had a great brisket, it's my favorite. Well, actually my favorite is the burnt ends, but brisket is still 2nd best.
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