Fatties. Suff or not to stuff

Armadillo · Jul 22, 2013

I'm new to fatties I have done 5 or 6 on the USD some ok some not so much
I did a Ruben one and one for breakfast both great I tried a pizza one not so much please help me improve my fattie skills

Armadillo · Jul 22, 2013

Here is the breakfast one

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Ron_L · Jul 22, 2013

Naked fatties rock! :rockon:

http://www.bbq-brethren.com/forum/showthread.php?t=140058

landarc · Jul 22, 2013

I too am a fan of Naked Fatties

LMAJ · Jul 22, 2013

Naked fatties all the way!!!!!!!

Armadillo · Jul 22, 2013

So no bacon or no stuffing

Garrett · Jul 22, 2013

Naked fatties!! FTW!!!

Bludawg · Jul 22, 2013

un wrap that rascal and and get it neked, soak it inside a hot dark smokey place until it oozes it's juices.

landarc · Jul 22, 2013

No bacon, no stuffing, you can use a rub outside of the sausage. That is it.

Ron_L · Jul 22, 2013

Armadillo said:
So no bacon or no stuffing

Yep. Just pure, delicious fatty.

It's what Brother Smokey Pig and Brother BigDig had in mind when they first cooked and named the fatty!

Keep the tradition alive!

landarc · Jul 22, 2013

I believe that this, like all cooking, is about getting the basics down. No adorning with cheese, bacon, ham etc...it is about getting a nice clean smoke, with a good, but, not great ingredient, and making incredibly delicious food. Seriously, a naked fattie will tell you more about your smoke and heat, than any rack of ribs of butt of pork. The ground meat soaks the smoke in, bad smoke tastes bad, good smoke tastes amazing.

mikeleonard81 · Jul 22, 2013

I just did a stuffed fatty with provalone, spinach and mushrooms this weekend. Never tried a naked one. Looks like i'm going to have to try it this weekend. Oh darn:mrgreen: Fattys 2 weeks in a row

LMAJ · Jul 22, 2013

Naked, naked, naked!

pmad · Jul 22, 2013

Apple, Gouda, carmelized onion & fennel.

garzanium · Jul 22, 2013

naked fatties are no fun! hell, i dont like breakfast sausage much and i just make em for the fun of the bacon weave and stuffing em...mostly for the cool point from the family.

el_matt · Jul 22, 2013

Chopped up cooked bacon, shredded cheddar, ortega chilies. Amazing!

Matt

LittleHill Smoke · Jul 22, 2013

What Bludawg said, love some naked fatties!

Big M1ke · Jul 23, 2013

I've yet to do a fatty. I need to get on that.

aawa · Jul 23, 2013

Nekkid fatties are my favorite out of all of them. My next favorite but not anywhere close to the nekkid fatty is the Scotch Egg fatty.

6 hard boiled eggs, with the tip and bottom cut off. Flatten out the sausage and put the eggs and roll it up. Roll in panko breadcrumbs and smoke until the a nice golden brown. Serve with brown deli mustard.

klaatu · Jul 23, 2013

Nekkid is GREAT but mushrooms and swiss is a close second. No bacon wrap. I guess that makes me a slut. You got to be something.

Fatties. Suff or not to stuff

Knows what a fatty is.

Knows what a fatty is.

Administrator

somebody shut me the fark up.

somebody shut me the fark up.

Knows what a fatty is.

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

Administrator

somebody shut me the fark up.

Full Fledged Farker

somebody shut me the fark up.

is Blowin Smoke!

Full Fledged Farker

Babbling Farker

Knows what a fatty is.

is one Smokin' Farker

Babbling Farker

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