The BBQ BRETHREN FORUMS. - View Single Post

Happy Hapgood · 04-04-2013, 08:10 PM

I poured it on thick the night before and then the next morning, covered them again before going on the WSM. They looked Great butt, I could have toned it down a tad.

How much is enough and when do you apply it?

Thanks for any and all input.

04-04-2013, 08:10 PM	#1
Happy Hapgood somebody shut me the fark up. Join Date: 03-17-12 Location: Shreveport, Louisiana Name/Nickname : Mike	Anyone ever over rubbed their ribs? I poured it on thick the night before and then the next morning, covered them again before going on the WSM. They looked Great butt, I could have toned it down a tad. How much is enough and when do you apply it? Thanks for any and all input. __________________ Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast