The BBQ BRETHREN FORUMS. - View Single Post

Flat_Rate · 11-26-2012, 09:45 PM

The first thing I saw is that there isn't any exhaust holes in the lid, and you know, the whole hanging the meat thing.

11-26-2012, 09:45 PM	#10
Flat_Rate On the road to being a farker Join Date: 05-07-11 Location: Charlotte, NC	The first thing I saw is that there isn't any exhaust holes in the lid, and you know, the whole hanging the meat thing. __________________ UDS v1.0, UDS v2.0, Akorn, OK Joe