Good Brisket Wishes

lucky...i tried to get my team up to this bash,but no one could make it.....yall have a a safe one...im certain yall have a good one.
 
What can go wrong? No one there will know a good brisket from a bad one. :rolleyes:

Just do what you normally do. It will be fine.

Oh! Try to time the brisket to be done after the booze is flowing. No one will know the difference!

Funny chit
 
10 lbs in 5 hrs 50 minutes to probe tender......resting now........pic in Bash Thread.........
 
Briskest a bit crumbly...still tasty!

null_zpseb6e54c8.jpg


null_zps767a6726.jpg


null_zps4219d434.jpg


null_zps59e6fab9.jpg


Bees like Shiner Oktoberfest...2nd one I've had I grow out of the pavilion for public intoxication...

null_zpsb556a7e1.jpg
 
Back
Top