Brisket rub recommendations???

maktek · Jan 15, 2013

I used this rub last weekend and it turned out really good. This makes enough for like 4 or 5 briskets but you can cut it down. I used this rub the night before. Then right before i put it on i use some more black pepper.

Rub
1/3 cup garlic powder
1 1/2 Tbsp ground cumin
2 1/3 cup dark brown sugar
1 Tbsp cayenne pepper
1/4 cup ground cinnamon
2 cup ground coffee (espresso grind)
2 cup kosher salt
1/2 cup ground black pepper

tbharris · Jan 15, 2013

Bludawg said:
All I ever use 50/50 mix Kosher salt/16 mesh Black pepper if you want to get funky with it do a cup & a cup and add 1 bottle Ms Dash Lemon pepper.

I like the idea of adding Lemon Pepper to it. I will have to try that next time.

QDoc · Jan 15, 2013

Your main ingredient is salt and how much depends on your taste.
Start with 3/4 tsp morton's kosher salt per pound (1 part) add an equal amount of coarse black pepper. 1/2 part paprika. Then add granulated garlic and cumin to taste.
I also add about 1/16 part Msg. It is easier to reproduce if your final measurements are by grams. (You can back into the salt and pepper measurements).

JD McGee · Jan 15, 2013

Peppered Cow, Super Secret Steak Rub, Cow Cover...not necessarily in that order...lol! :sly:

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BB-Kuhn · Jan 15, 2013

I go with the salt/pepper and do a light dusting of garlic powder as well as a very light dusting of cumin.

Though, as everybody said, can't really go wrong with S&P.

Captain Dave · Jan 15, 2013

My briskets usually have a layer of fat... to oil would be redundant. I add some garlic powder to the salt and pepper.

thompson238 · Jan 15, 2013

I done a brisket flat a cpl weeks ago and upon opening my spice cabinet i realized i was running low on everything. I had a shaker of Montreal steak seasoning from McCormick so in a pinch thats what i used, when i pulled it to wrap and rest i sprinkled it lightly with brown sugar and it was pretty tasty!

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AustinKnight · Jan 15, 2013

I love the dirty dalmatian rub(kosher salt, course pepper, and Mrs Dash lemon pepper) o what a wonderful world....

Brisket rub recommendations???

maktek

Found some matches.

tbharris

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QDoc

is one Smokin' Farker

JD McGee

somebody shut me the fark up.

BB-Kuhn

Full Fledged Farker

Captain Dave

is one Smokin' Farker

thompson238

Is lookin for wood to cook with.

AustinKnight

is Blowin Smoke!

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