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Old 03-02-2020, 06:05 PM   #18
is One Chatty Farker

Join Date: 04-11-16
Location: Fayetteville, AR

Originally Posted by Demosthenes9 View Post
One issue is the cost difference. Flats are much more per lb than Packers, often even twice the price. I haven't trimmed a packer out and done the calculations to figure out what the better buy is on a per lb basis of actual meat.
Whole packer is better but not as extreme as the sticker may indicate.
Humphrey's Whole Hog, Humphrey's Pint, Pit Barrel Cooker(X2), Pit Barrel Junior (X4), UDS (X2), 26' Competition Box Truck Beast, Thermapen MK4, Flame Boss 300
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