Damn, we love our SPAM here at the Brisket Home. I toss it cubed into spaghetti, make spam grilled cheese, with eggs, hash like with potatoes, but dang that slider looks good!
I'd hit that hard and twice on a Sunday! Nice job!
BTW, it gets us through those weekday dinner situations too. LoL!
Bob
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PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset.
BobBrisket Jr.-MUDS, WSJ Silver
My BEST Compliment....."You're a good cooker, Dad!"--My Son :)
Miss You, Marty and Bull! RIP
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