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Old 10-07-2013, 08:36 AM   #1
Banjoman'sBBQ
Found some matches.
 
Join Date: 09-19-13
Location: Cornelius, NC
Default Using gas at KCBS sanctioned events?

It is very clear that "Fires shall be of wood, wood pellets or charcoal. Gas and electric heat sources shall not be permitted for cooking or holding" per KCBS 2013 R&Rs.

I'm splitting hairs here, but can an alternate heat source, (gas, sterno, etc.) be used to heat a sauce that would be applied to competition meat, since it is not being used in the "cooking or holding" process of the eat itself.

Thoughts?
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