Quote:
Originally Posted by grillin'fox
CONs: The filled burner box would only provide smoke for about 15mins, so I didn't get a great smoke ring on the meat- but the taste was solid.
Propane!
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Might try soaking the chips so they dont burn off as fast.
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Rubbed for Your Pleasure bbq team captain
2 New Braunfels Barrel Smokers - love em
22.5 WSM
Chargrill gasser/smoker w/sfb
et-73 and ET-732 Maverick dual probe
Thermapen Black
Certified Judge
no trailer
no truck
no luck
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