FAB v. Butchers

White Dog BBQ

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I did a search and couldn't find anything -- has anyone done a comparison between the FAB line (FAB B and FAB B Lite) v. Butchers? Other than different coloring, I'm wondering what people have observed about the differences between the two. I've seen several people say they prefer Butchers over FAB (and vice versa), but I'd love to know why. Thanks guys.
 
butcher's doesn't leave tinted lines in the meat when cooked.
 
Butcher's doesn't send you runnin for the bathroom. :cool:
 
Butcher's doesn't send you runnin for the bathroom. :cool:

That doesn't bother me it's only for the judges. :-D

Cost difference between the two isn't as much as it used to be, especially with the MABA discount for FAB products.
 
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