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Old 11-17-2013, 07:21 AM   #5
Big George's BBQ
somebody shut me the fark up.

 
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Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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I have used PDs and it is awesome Have also used Smokin Okies Holiday Brine google Turkey 101 It is also awesome Both are Brethren Both brines really keep the bird juicy I did one of each one year and 36lbs of turkey was devouered Dont forget to put a gallon freezer bag of ice on each breast for about 45 min before you cook This drops breast meat temp and it is done the same time as the dark You can see this on the naked whiz site under ceramic cookers under recipes- mad max
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