I ONLY burn wood and the Thin Blue comes from wood...............Langs rock
Quote:
Originally Posted by 4dueces
I read somwehere on another thread that "white" smoke is common when burning wood vs. blue smoke when burning charcoal. As long as the wood smoke isn't too thick and heavy which would be an indicator of some of the conditions mentioned above. I have a stick burner and have learned how to keep the smoke "white and light" during the cooks.
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Smokin Blues BBQ
The Pigman (Roger) Pitmaster
KCBS CBJ #30390
Lead for State of Ohio & Indiana for Operation BBQ Relief
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Lang 84 Custom Longneck with warmer
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