Porcine Perfection
is One Chatty Farker
In Cheyenne next week and looking for options.
Thanks in advance.
Thanks in advance.
-
working on DNS.. links may break temporarily.
Steak Or Que in Cheyenne
- Thread starter Porcine Perfection
- Start date
- Joined
- Jan 14, 2006
- Messages
- 12,733
- Reaction score
- 15,622
- Points
- 113
- Location
- At home on the range in Wyoming
My favorite place would be the Luxury Diner, but it's only open from 6AM to 3PM. They have daily specials for breakfast and lunch every day, and a huge breakfast menu including favorites like chicken fried steak with sausage gravy and eggs and pan fried trout and eggs. One of the best breakfast deals is the full order of biscuits and sausage gravy, potatoes and eggs for $7.50 (1/2 orders are available and if you add potatoes it's a lot of food).
For steaks, T-Joes Steak House and Saloon, a local eatery (that does serve Rocky Mountain Oysters), and the Rib & Chop House, a regional chain, are usually above average. The Rib & Chop House does have Certified Angus Beef, and the prices reflect that. Oh, I forgot about the Bunkhouse Bar, it's about 15 miles west of town. They have better Rocky Mountain Oysters, called "Swinging Sirloins" on the menu and a RMO sandwich called the Bunk Nut.
For steaks, T-Joes Steak House and Saloon, a local eatery (that does serve Rocky Mountain Oysters), and the Rib & Chop House, a regional chain, are usually above average. The Rib & Chop House does have Certified Angus Beef, and the prices reflect that. Oh, I forgot about the Bunkhouse Bar, it's about 15 miles west of town. They have better Rocky Mountain Oysters, called "Swinging Sirloins" on the menu and a RMO sandwich called the Bunk Nut.
Last edited:
