The BBQ BRETHREN FORUMS. - View Single Post

SmittyJonz · 09-08-2013, 03:13 PM

I just tossed a pork loin onto my Kettle using the above pictured SmokyNador 3.0 and its cruising at 300*ish.

09-08-2013, 03:13 PM	#10
SmittyJonz somebody shut me the fark up. Join Date: 07-17-13 Location: Burleson Tx	I just tossed a pork loin onto my Kettle using the above pictured SmokyNador 3.0 and its cruising at 300*ish.