I use a fine stainless steel mesh dipper I got from the Japanese food store. I imagine it can be found online. I make small batches as I find it does lose potency over time. I sort of doubt temperature makes a differnce, after all, it is a rock. But, higher temps equals more fuel.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore
Yelonutz: me either, but, then again, I don't drink any less
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