Chuck Steaks On The OTG (pr0n)

BobM · Jul 6, 2013

I grilled some chuck steaks on my 22 1/2" OTG. I put fresh cracked black pepper and sea salt on them. I then covered them with sauteed Vidalia onions.
Yummy!

On the OTG.

Served up.

Beer o' the night.

Thanks for looking.

deguerre · Jul 6, 2013

I love the great beefy flavor of a nicely grilled chuck steak. Good one.:clap2::thumb:

Fake Farmer · Jul 6, 2013

Looks good. Love the onions too. I've got a big piece of chuck
in the freezer but not familiar with cooking it. I was under the impression that
It was bit tough and took some extra work to get tender. Am I way off?

deguerre · Jul 6, 2013

Fake Farmer said:
Looks good. Love the onions too. I've got a big piece of chuck
in the freezer but not familiar with cooking it. I was under the impression that
It was bit tough and took some extra work to get tender. Am I way off?

Depends on where the cut comes from the chuck. The chuck eye is next to the end of the rib eye and is almost as tender.

Chuck Steaks On The OTG (pr0n)

BobM

Babbling Farker

deguerre

somebody shut me the fark up.

Fake Farmer

Knows what a fatty is.

deguerre

somebody shut me the fark up.

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