Thread: Smoked Ham?
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Old 08-14-2011, 08:51 PM   #3
Bigdog
somebody shut me the fark up.
 
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Join Date: 09-17-03
Location: Wichita, Kansas
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Why change something that is so easy and tastes so good? My .02
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Bigdog
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Weber Platinum Kettle, Weber OTS, Meco square grill, a PK, ECB, UDS, Large BGE, a camping grill, a Blackstone flattop, a Camp Chef grill,The MOAB, and a YS640. MOINK.
Pitman for Andy Groneman at the All Things BBQ cooking classes.
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Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.
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